Journal

Blueberry Lavender Fizz

01 Jul 2018

If you are looking for a refreshing cocktail look no further. Embrace summer with this fresh blueberry lavender cocktail with either soda water or champagne. Its the perfect way to start the weekend.


  • 1 cup blueberries plus additional for ice cubes

  • 1 cup lavender sugar

  • 1 cup water

  • 1 oz vodka

  • juice from one lime

  • soda water (or perhaps treat yourself to champagne) 




 

Freeze blueberries placing them in ice cube trays filled with water and freezing them into ice cubes.


Combine 1 cup blueberries, 1 cup lavender sugar, and one cup water in a small saucepan. Bring to a boil, stirring to dissolve sugar.


Reduce heat and simmer for 10 minutes until mixture begins to thicken.

 
Strain mixture through a mesh sieve, pressing the blueberries to extract the juice.

Fill glass with blueberry ice cubes. Add 1 tablespoon blueberry syrup, 1 oz. vodka, & lime juice.

Top with club soda and enjoy. 

As an alternative perhaps try topping up with some champagne or your favourite prosecco!

Looking for more food and drink inspiration?

Want to know more about the BC Signature Cocktails planned for this winter? Then get in touch.



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